Smoking Baby Back Ribs

Smoking meats is a very old concept. Food was smoked to enhance taste, as it is believed that smoke from the wood releases all natural juices of the marinated meat. This results in natural flavors of the meat to be enhanced. Baby back ribs are taken from the top of the pork rib cage between the spine and the spare ribs, just below the loin muscle. These ribs are preferred over other ribs for smoking because they have meat between the bones...

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Chicken Shawarma Nutrition Facts

Shawarma - ahhh! The word itself conjures up images of dexterous chefs shaving off meat, which slowly gets grilled over an open pit, with unbelievable frequency and flair! For those of you who have experienced the gastronomic pleasures of this heavenly fast food dish, it is needless to go into great depths of discussing the euphoric emotions that are stirred up when the aromatic fumes creep inside the nostrils and when the wrap itself enters...

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Marinated Pork Chops

Pork chops are portions of meat, prepared by cutting perpendicularly to the spine. Hence, the result is meat slices that contain part of the vertebra and associated ribs. If cooked properly, these cut pieces make delectable dishes. You will come across many ways of cooking pork chops. But, the thumb rule to decide preparatory treatment is the thickness of the cut meat. Like for instance, thicker cuts are best cooked after brining for at least...

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Macaroni Grill Recipes

Macaroni had the origin in China and it was brought to Italy by Marco Polo. It was brought to the United States of America by the late president Thomas Jefferson. Macaroni with cheese became popular during the World War II. Today, Macaroni is one of the most favored dish around the globe. Macaroni Grill Chicken and Mushroom Pasta Try making this delicious macaroni grill chicken and mushroom pasta at home. Ingredients for Lemon...

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Homemade Marinara Sauce

Marinara is a popular sauce, which is made of tomatoes, onions and some herbs. It can be considered as a type of tomato sauce, but is more spicy due to the addition of a whole lot of herbs. Marinara sauce is Italian in origin and is an indispensable part of many Italian dishes. It is believed that this sauce originated somewhere around the sixteenth century and its origin is linked to the sailors of Naples. The name marinara is derived from...

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Liquid Measurement and Equivalents

Liquids are difficult to measure than solid substances due to the surface tension of liquids. If you closely observe, the surface of the liquid poured in a container is not flat, instead it has a convex shape. This is because of two factors; gravity, that pulls the liquid downwards and the surface tension of the liquid near the sides of the container pulling it gently towards the edges. This makes it very difficult to correctly measure the...

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Chicken Piccata Recipe with Capers and Mushrooms

While Italian is one of the most popular cuisines in the world today, we hardly ever think of Italian dishes beyond the simple pasta and pizza. It is very well-known that the Italians love their food. Hence, the Italian cuisine is commensurately highly populated! If you've ever been to a real Italian's restaurant, if you look closely, that place will, along with the common dishes, also have a pretty large variety of 'chef's specials'. That's...

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Ground Turkey Meatloaf Recipes

Meatloaf, a popular dish all over the world, is prepared from ground meat and cereal grains or other binders. It is no doubt one of the most delicious dishes which is cooked with easily available food ingredients. Though the preparation tips are mostly the same, the ingredients and ways of serving meatloaf vary from one region to another. While preparing this savory dish, traditionally used ground beef and lamb can be replaced with ground...

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Tandoori Oven

If you have been to Indian restaurants for either Indian or Middle Eastern food, you can't miss the legendary tandoori chicken on the menu card. For a beginner, you may not have an idea about the taste but when you eat it, there are no words to describe the extraordinary taste of that hot crispy burnt chicken along with butter in your mouth. This is exactly how food cooked in the tandoor oven tastes, and it is one of the most unique and unbelievable...

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How to Remove Onion Smell from Hands

Chopping onions for any recipe can put off the most interested and eager cooks. It is irritating for all of us who have to cook only for ourselves and our families, so if you are a chef or a professional cook, then you may have to handle huge quantities of onions everyday. My sympathies! Want to know how to remove onion smell from hands? Scroll through the article to find out. A Whiff of Onions Onions contain amino acids in the form of...

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Benefits of Charcoal Grills

A barbecue grill, or simply a grill, is used for slow cooking of food by heating it from below. There are many types of grills available in the market. You have charcoal grills, gas grills and electric grills. Gas grills are easy to clean, and food cooks faster in a gas grill. Most people who love barbeques, prefer a charcoal grill because they feel that the distinct taste and flavor that you get from grilling your barbecue on a charcoal...

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Baked Chicken Wings Recipes

Chicken wings have become an appetizer of choice for people who love non-vegetarian dishes. Indeed, there is no specific time for serving fried, baked and grilled chicken wings. However, thinking from the health point of view, grilled or baked chicken wings are a healthier choice over fried stuff. And chicken wings baked with proper seasoning taste amazing. So, instead of preparing oil laden, fried chicken wings, why not bake them for a healthy...

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Brown Sugar Chicken Recipes

Chicken can be made in a number of ways and brown sugar chicken is one of them. The delicious taste and the aroma of this particular style of chicken is so tempting that many can't even wait to get their hands on it till it is served. Chicken can be made with brown sugar in many styles as people all over the world cook this recipe in their own methods. The various spices mixed together with brown sugar to give an exotic blend of spice...

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Chicken and Dumplings Recipes

If it is comfort food you are in the mood for, there is nothing like a hearty dish made from a delicious chicken and dumplings recipe. Your home will be filled with the delectable aroma of wholesome home cooking as the chicken broth slowly simmers and bubbles, creating a base full of flavor for the toothsome dumplings. So, here are some simply scrumptious chicken and dumplings recipes that you can try out. Simple Chicken Dumplings 1, 2 to 3 lbs chicken, cut into pieces 1, 10 3/4-oz can of cream of chicken soup 2 stalks of celery, chopped...

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Outdoor Cooking

Camping outdoors is a great way to bond with your family and connect with the natural surroundings. You would also need to bear in mind that you have to be prepared in all respects for cooking out in the open. Camping out has it own requirements and with some planning, you can whip up some amazing dishes in the outdoors as well. Factors to Consider for Outdoor Cooking You would need to know the method that would be employed in preparing...

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How Long to Grill Chicken Breast

Grilling any part of the chicken is difficult, as one needs to know the exact time and method of grilling it. Even a few minutes of extra grilling can spoil the entire recipe. Grilling skinless chicken can be a daunting task, because when the chicken does not have its protective skin, it tends to dry out easily, if over cooked. The grilling time depends not only on the chicken, but also on the other ingredients we add to it. Talking about...

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Barbecue Basics

There's nothing like a great barbecue to kick the summer into high gear. From burgers, to steaks, bread, and of course, grilled vegetables, there are no limits when it comes to cooking on the grill. The first rule of barbecuing is to make it fun and keep it simple. If you're a barbecue novice, fear not, there are plenty of quick tips and stress-free ways to make barbecuing a fun summer tradition for years to come. One of the great things...

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Cooked Chicken Temperature

Chicken is one of the most relished dishes all over the world. The tender, juicy, succulent chicken is something no one can ever resist. Although, chicken recipes seem particularly easy and take only minutes, cooking chicken to a correct degree is something even chefs find daunting. There is a lot of confusion regarding the appropriate temperature for cooking chicken. If you undercook it, there is always a risk of harmful bacterial infections....

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Filet Mignon Sauce

Filet mignon is one of the expensive steak cuts of beef. It is a thick cut from the tenderloin, particularly, the small forward end. Apart from being the most delicious steak, it is the tender most cut, that is said to be lean as well as healthy. Usually, a filet mignon measures about five centimeters in thickness and 7-8 centimeters width. It is served in most restaurants and can also be prepared at home, in many different ways. It can be...

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Herb Roasted Chicken Recipes

Including herbs in all your meals is a great idea, not only for the flavors they add to your food but also for the health benefits they provide. The herb chamomile helps settle an upset stomach and aids sleep. Many people also use it for local application to the skin. For centuries garlic has held a special place for the benefits it provides. It was fed to soldiers before they went into war, and used in popular fiction to repel vampires!...

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Infrared Grilling Technology

Ever wondered why you can't seem to prepare the same juicy, flavorful steak at home like the one you had last night at your favorite restaurant? Yes, preparing meals identical to that in a restaurant may not be as easy, but to prepare a steak like one now is. What is it that they use, and that you can have to prepare it? Restaurants have been using the infrared grilling technology for a long time now. An infrared grill provides many benefits...

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Oyster Sauce Recipe

Even if you are not very familiar with Oriental cuisine preparation methods, if you have ever tasted Chinese or Thai dishes, then you would have definitely tasted oyster sauce which is a key and extremely popular ingredient in Cantonese, Vietnamese, and Khmer cuisines. If you want to compare oyster sauce to vegetarian equivalents, then you would compare it with onions and vegetables that can endure long hours of cooking retaining their aroma...

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Ketchup Stories

It is interesting to note that ketchup is used by different people in different ways, President Nixon liked it poured on cottage cheese, Japanese eat it with rice and in some parts of Asia it is a regular accompaniment to fried delicacies. But very few people know about its beginning, humble though they are. Like a lot of other tasty, sweet and sour condiments, ketchup originated in China. Its unique taste tempted the Dutch and British seamen in the sixteenth century, and they brought the sauce made with salty pickled fish, back with them to...

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