Wednesday, October 16, 2013

BBQ Side Dishes


Barbecuing is not restricted for chicken and meat, but you can enjoy veggies as well, with a dipping sauce. Start an outdoor grill and involve your family members in preparing their favorite barbecue recipes. And, if you are bored of your regular meal menu, spice up your dinner with the best BBQ side dishes. You will find a plethora of barbecue side dishes for chicken and veggies, which can be prepared ahead of time, before serving.

Easy Barbecued Side Dishes

Some of the delicious BBQ side dishes are potato salads, green salads, bake beans, BBQ corn and the list goes on. Be ready with the vegetables and meat that your family members like the most. Also, gather the required marinade, barbecue sauce and oil for the recipes, and keep them at a nearby table. The following are some yummy barbecue side dishes, which you can serve as a part of main course.

BBQ Corn on the Cob with Herb Butter
Spicy beans salads are a favorite for adults, but what about the best BBQ side dishes for kids. A healthy side dish that kids will love to have without complaining is corn on the cob served with flavored butter.

Ingredients
  • 4 ears sweet corn
  • 1 stick unsalted butter, softened
  • 4 teaspoons chopped basil
  • 4 teaspoons chopped parsley
  • 4 teaspoons chopped oregano
  • 1 teaspoons lemon zest
  • teaspoons salt
Directions for Preparation

In a mixing bowl, combine together all the ingredients - butter, basil, parsley, oregano, lemon and salt. Mix well and transfer in a small bowl. Refrigerate this butter mixture, until it becomes firm. Grill the corn as you usually do, making sure that all the sides are cooked well. This may take about 20-25 minutes. Place barbecued corns in a serving platter. Remove the chilled herb butter from the refrigerator and make slices out of it. Serve the hot corn with this flavored butter.

BBQ Chicken
There is hardly anything that is comparable with the taste of a barbecued chicken. If you crave for BBQ chicken side dishes, the following chicken side dish will interest you.

Ingredients
  • 2 cups cooked chicken, chopped
  • 6-8 tomatoes
  • cup pesto
  • 8 slices Havarti cheese
  • teaspoon salt
  • teaspoon black pepper
Directions for Preparation

Start a grill and maintain medium low heat. Prepare the tomatoes by cutting off the tops and removing the seeds. Keep them aside in a tray. In a mixing bowl, combine together chicken pieces, pesto, salt and pepper. After mixing, fill this chicken mixture in the tomatoes. Grill the stuffed tomatoes for about 20 minutes. Carefully, remove them from the grill and add one slice Havarti cheese in each of them. Return the nearly cooked tomatoes to the grill and heat until cheese starts melting. This barbecue chicken side dish taste good, when served immediately.

BBQ Coleslaw
Comes summer and you are all geared up for outdoor barbecue party. The following recipe is one the best BBQ side dishes for a crowd, which you can prepare within no time.

Ingredients
  • 1 large head cabbage, chopped finely
  • 1 carrot, grated
  • 1 red bell pepper, sliced into thin strips
  • 1 sweet onion, chopped finely
  • cup vegetable oil
  • 2 teaspoons dry mustard
  • 1 cup apple cider vinegar
  • 1 cup sugar
  • 1 teaspoon salt
  • 1 teaspoon black pepper
Directions for Preparation

The ingredient quantities listed above are sufficient for serving four people. Alter the amounts according to the number of guests you have. Coming to the preparation part, add vinegar, sugar, mustard, oil, salt and pepper in a saucepan. Heat over low heat setting and stir constantly, until sugar dissolves completely. Remove from heat and keep aside. In a serving dish, place chopped cabbage, carrot, pepper and onion. Toss lightly and then pour the salad dressing mixture. Toss again for even mixing, put lid and refrigerate before serving.

These were some of the delectable barbecue side dishes that will blend well with the remaining meal menu. So, try out these BBQ side dishes and make your outdoor cookout a complete one. Serve them and your family members will be impressed with your culinary skills.

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